Rest Days, Christmas Day, and Too-Jay’s
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HAPPY FRIDAY! Is it just me or did this week go by quite fast? Even though I had to work on Monday, unlike the rest of the world (seemingly), I still don’t feel like it’s Friday. I just kept telling myself that this morning as I tried to drag myself out of bed. I was in the habit for awhile of waking up before my alarm a couple times a week, but lately I’ve been sleeping like a rock and can barely wake up, despite going to bed at the same time as I usually do. I’m gonna take this as a sign that I’m less stressed (I tend to wake up thinking about all I have to do for the day – quieting my mind is not something I do well) but I also do not enjoy feeling so sleepy each morning.
Yesterday was a long, busy day with errands that ran over, so I took it as a spontaneous rest day from the gym. I was feeling a bit guilty about it at first (after all, reading “Working Out Sucks!” will take away any excuses you have in your reserves), but I took to Twitter to get a little #fitfluential chat about rest days going, and received some good insights.
The general consensus seemed to be 1-2 rest days per week – sounds good to me! But everyone is different – some people just starting out in working out may only do so every other day. As long as it’s something, I think you deserve a pat on the back for getting out there.
This is the portion of the post that moves into beyond-late-recap zone, a recent trend as of late, but a trend that I plan to continue since I believe that withholding delicious eats from my Florida trip would be more of a crime!
Looks like Marian agrees with me on this one…
And is it appropriate to say Merry Christmas, since this is a semi-Christmas post, even though it is now January 2012? I think I’ll say it anyway – Merry Belated Christmas, because this is a Christmas Day recap! It’s my blog, and I’ll recap late if I want to!
My dad’s flight to Florida left ridiculously early on the 25th (as in, he had to get up at 4:30am), but my siblings, mom, and I were lucky enough to score a flight that departed at a godly hour, so we left the house around 9:30am (leaving me time to do the moving vinsaya portion of P90X Yoga). Hannah and Mom scored their usual airport Dunkin, but I just can’t stand their coffee anymore enough to even have it once in a while, so I went with a nonfat café au lait from the not-much-better Lavazza.
Michael opted for a bacon, egg, and cheese on a plain bagel from DD – Hannah stole a bite!
He doesn’t quite understand my blog-photo-taking ways, nor does he want to partake in them.
We arrived at my grandparents’ apartment in Florida in the late afternoon, which gave us time to get settled in and chill for a bit while my parents headed to TooJay’s Gourmet Deli to get Christmas dinner! This is a tradition we started last year, and I hope we keep it, because I adore TooJay’s and would much prefer their food to a traditional Christmas meal. I know my blend Amy may agree with me on this – we spent time tweeting about TooJay’s!
Fun fact – my mom was a TooJay’s waitress up until she had my younger sister! So our family has a lot of history with this restaurant. They have various locations (the one we got dinner from was not the one my mom worked at), but quality never varies from city to city. I remember going there with my dad for dinner when I was little, so she could be our waitress. Of course back then all I’d touch were the steak fries because I didn’t like anything else. Sometimes I’d convince my dad to order me a slice of carrot cake just so I could eat the little icing carrot on top. I was a real pain, huh?
Michael went with the most basic of meals. He’s still in the I-like-much-of-anything phase that I was in until about age 18.
The steak fries still remain one of our favorite menu items, so there was no shortage of those. I had a few once I finished my meal and knew I had room for a bit more.
My favorite part of going to TooJay’s has got to be their pickles – Christina, you feel me on this? I probably ended up eating all but three of these over the course of our stay in FL, including three during this dinner and four in one sitting a few days later. What salt addiction? I don’t know what you’re talking about.
My dad, mom, and I all got the same thing – the turkey pastrami on rye bread, Russian dressing on the side. This dressing is not something my mom and I usually eat, but it’s a necessary indulgence when it comes to TooJay’s. Oh, and steak fries are VERY good dipped in it, FYI.
A normal looking sandwich, right? Not so fast.
That’s right, each half is stacked that high. IT’S SO GOOD with spicy brown mustard. I ate every last bite.
Then I had one bit of my grandpa’s leftover dill chicken salad (it’s under there somewhere), and oh man. Best chicken salad I’ve EVER had! I polished it all off, I couldn’t help myself. And then I definitely didn’t have any room for dessert. But man oh man, that was fine with me because this chicken salad was fantastic.
We spent the rest of the evening exchanging gifts with my grandparents and watching the NBA’s return (more specifically, the Miami Heat’s return) before hitting the hay. I was bummed Christmas was over, but psyched for the amazing vacation that lied ahead!
What do you usually have for Christmas dinner? Relive what you had a couple weeks ago for me!