Tag Archives: events

28th Birthday Celebrations

As usual, this year I felt like I celebrated my birthday (I turned 28 on March 22nd) for at least week. From get-togethers with friends, to a day off from work, I had a blast.

I decided to switch things up (from the usual, Highball) and do my “friend birthday party” at Capo Restaurant in Southie. I fell in love with Capo’s new downstairs Supper Club lounge during my first visit, and knew right then and there that it would be the perfect spot for a birthday gathering.

Obviously I wanted to look my best, so I enlisted the help of the ladies at Best Dressed, the dress rental shop that dressed me for New Year’s Eve. Once again, they picked something off the rack I never would have tried on my own. But I went into the Charlestown location hoping to find a jumpsuit, and find one I did. (Full disclosure: I received 50% off my rental in exchange for showing Best Dressed so much-deserved love on this blog and on social media.)

I also got my hair done at Hairo, my favorite blow dry spot in Boston. This discreet place is located conveniently on Newbury Street, and does a great job every time, for just $35.

Capo’s Supper Club has been extremely popular, with a line forming almost as soon as the doors open each night. But I was able to reserve a couch, and provide a list of friends for the doorman so they wouldn’t have to wait in line either. We listened to an awesome live band, and around 11pm a DJ took over. I don’t know who he was, but the music he played was probably some of the best mix I’ve heard out in awhile. It had been forever since I had a night out dancing and we all had a blast.

I took the day of my actual birthday off, but not for the “fun” reasons you’d think. My license expired, and I wanted to go to the RMV to get a new license on a weekday, to avoid the crowds. I made a good decision, because I was in and out of the Watertown RMV in fifteen minutes, if you can believe it.

I did manage to get to a spin class at B/SPOKE, which was great. I’ve been going there frequently since leaving ClassPass to join FitReserve (more to come on that in a later post) and knew it’d be the perfect birthday workout. I also treated myself to my favorite salad from B.Good, the Harvest Kale Salad with kale, beets, squash, chickpeas, Brussels sprouts, and Manchego cheese.

That night we went to Eastern Standard to sit at the bar, and I treated myself to their salmon, lentils, and white asparagus. I rarely order seafood out lately because it’s expensive, but this was worth the splurge! Our bartender, Diego, also helped me pick out a reasonably priced bottle of sparkling wine that fit my palate perfectly. Kaitlin even stopped by for a mocktail and to say hi! It was a typical magical Eastern Standard evening and I wouldn’t have wanted to spend my actual birthday anywhere else.

But the celebrating wasn’t over yet, because the day after my birthday, the Fairmont Copley Hotel hosted a Bollinger Champagne pop-up. I’m a huge fan of the stuff, so you can imagine that I was over the moon excited to attend, especially when I walked in and was greeted with the sight of a champagne gun.

I spent most of the event hanging out with Jeff, Matt of Simko Says, his boyfriend Dave, and power-blogging couple Dan of The Food in My Beard and Georgina of A Noted Life. This group knows how to have a good time!

The other perspective of the photo above this one, captured by Dan.

We spent our evening sipping on bubbly (the sparkling rose seemed to be the favorite) and munching on snacks like cheese, charcuterie, and miniature tacos. I couldn’t think of a more fitting conclusion to the celebrating of my 28th birthday. If you want to get the scoop on other fabulous events at the Fairmont Copley, join their email list. (Signup is located at the bottom of their website.)

Do you typically celebrate your birthday for a day? A week? A month? (No judgement here, clearly.)

Cooking with CourseHorse

I received a complimentary ticket to this cooking class from CourseHorse in exchange for a blog post about my experience. However all opinions are my own, and my already-established enthusiasm for Tavern Road’s classes can be read here.

I remember a couple of years ago when, because I was still having a hard time working out less than seven times a week, my therapist suggested I look into taking some fun classes that weren’t fitness-related. I wish something like CourseHorse had existed in Boston back then, because it would have made me much more likely to take her advice (instead I just bought a new coloring book).

Photo by Paul Garmon

CourseHorse is a discovery and booking tool for local classes. Their community outreach manager recently contacted me about sharing an experience at one of the classes listed in their directory. Naturally I picked a cooking class at Tavern Road because I already knew I’d love it, but there were tons of other cooking classes in Boston listed. Cooking isn’t the only activity you can find. Though still in beta here in Boston, CourseHorse already has classes listed in arts, tech, fitness, language, and more. You can search by neighborhood, price point, time of day, and even skill level. Once they officially launch, the amount of classes listed will be even more extensive.

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Cooking Classes at Tavern Road

Though I received this experience free of charge, all opinions are my own.

Though I haven’t been writing too much lately thanks to an issue with my comments (they all disappeared and I’m not sure where they went…has this ever happened to anyone else?), that doesn’t mean I haven’t had anything to write about. I’ve got a few upcoming posts planned, sharing both fun events I’ve been to and some cool stuff I’ve got coming up. This post falls into the former category. Last month, I got the chance to try one of Tavern Road’s new cooking classes with my friends Matt, Georgina, and Jeannie. Not a bad way to spend a Tuesday night!

Tavern Road is located in Boston’s Fort Point, between the Seaport and Southie. The food, drink, and decor of the restaurant mirror the creativity and innovation often found in the neighborhood (there seems to be public art around every corner). The bar program, headed up by Insta-celeb Tenzin Samdo, is a go-to of mine for both funky and classic cocktails. Chef Louis DiBiccari’s menu of “street food” is mostly small-plates, influenced by global cuisine while composed of an impressive amount of local ingredients. Personal favorites include the burger, anything involving bluefish pate, and all of the tacos.

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Though Tavern Road has hosted wine and guest chef dinners for awhile now, Chef Louis recently started teaching these weekly cooking classes with a focus on using ingredients purchased from the farmers market as recently as that afternoon. Each Tuesday at 6:30PM, students gather for hands-on learning – and eating. And let’s be honest, if there’s eating involved, I’m very likely to say, “I’m in!” So, I did.

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Nantucket Wine Fest 2016

I actually started this post as a “Five Highlights Of Summer” thing, but quickly realized I had too much to say about and too many pictures from Nantucket Wine Fest to not make it its own post, despite the fact that the event took place three months ago! But wine, parties, and fabulous New England destinations never get old, so let’s get to it.

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My favorite spot on the island (and unfortunately the most expensive) is Cru!

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Cheesin’ in the Vineyard Vines store in town.

ACK Wine Fest weekend took place during my last two weeks at 90+ Cellars, and I can’t think of a better send-off. This was my third (and definitely not last) time in Nantucket for this crazy whirlwind of work, parties, food, wine, and general ridiculousness. And I got to bring Jeff with me and share the fun with him!

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Pub Run with True Runner

This post is sponsored by Vocalpoint and True Runner. All opinions are my own.

I was recently invited by True Runner, an athletic retailer in The Shoppes at Chestnut Hill, to participate in one of their community running events. The second I heard the words “Pub Run”, I was interested. A workout followed by pizza and beer has my name written all over it!

True Runner was kind enough to send me some cool socks and a really comfy tech tee for the run! But obviously I also needed a bottom component so I headed to the Chestnut Hill store to browse for just that.

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ClassPass to Cocktails

Oops…I went MIA for awhile there. Sorry about that! Those who follow me on Instagram already know that I just returned from a trip to Orlando, FL with my family and boyfriend. I’ll be posting a vacation recap soon, but it already seems so far away given all that I have coming up in Boston this week!

For awhile now, ClassPass has been taunting me with an intro offer of $19 for two-weeks of unlimited classes. I just have been waiting for a period of time to come along with no trips, even short ones, before I activated those two weeks. Well that time is finally here and I’m already addicted! I’ve been taking more days off from the gym and eating/drinking more than ever simultaneously. This has led to me gaining weight and not feeling good about myself at all. I figured ClassPass would be the motivation I needed to work out each day, and so far I’ve been right. I love researching and finding new classes, or classes that I already know I love but at studios I don’t have memberships to. So far I’ve taken Flywheel and Cyc, and have Recycle Studio, Barry’s Bootcamp, and a kickboxing class lined up for the next few days. I don’t remember the last time I felt this psyched for working out!

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Valentine’s Day Weekend in Boston

Usually I just look at Valentine’s Day as an annoyance, since the holiday makes restaurants extra busy. But this year I actually had a Valentine to celebrate with, and I do love indulging a cheesy holiday when appropriate, so I didn’t mind the crowded restaurants. I just made sure to make a reservation!

Red Hook and Manhattan. (Photo by Jeff)

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Friday February Check-In

It’s been a week since I shared my two goals for February – not drinking when I stay in and blow-drying my hair once a week – and I thought I’d check in on this Friday to share how that’s going so far.

It’s…kind of going!

Monday night went well. After an hour of spin class I really wanted to reward myself with a glass or five of wine, but cooking dinner was the perfect distraction. Once Jeff and I sat down and started eating, we totally forgot about having a drink. Oh, and Courtney’s Spaghetti Pie turned out awesome, though more like a casserole since I didn’t have a pie dish to use. I highly recommend this recipe!

It also helped that we had a fun event to look for on Tuesday night – a pop-up at the fabulous Envoy Hotel in Boston’s Seaport, to raise money for the New England Center & Home for Veterans and promote the food and drink of Envoy’s restaurant, Outlook Kitchen & Bar.

The champagne was so good! I didn’t even bother with cocktails; just stuck to the bubbles.

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2016 So Far

Oops, that was a long hiatus. I have been really busy lately with events (both blog and work related), spending time with friends and my boyfriend, gym stuff, and the hectic holiday season that anyone in the beverage industry will surely understand. I thought about recapping my favorite parts of 2015, but it’s a new year, and people seem to be looking forward instead of back. So I’ll just jump into how my 2016 has been going so far.

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#SweaterWeather and Cocktails at Foxwoods!

I always have a great time when I visit Foxwoods Resort Casino, especially when I pair together some fun activities. Last time it was dinner/drinks and a show. This time around it was shopping and lunch/drinks! That’s what’s great about a casino – I can arrive and park (for free!), and know that I have a long list of ways to have a good time that are available to me in one place.

My friend Rachel and I participated in a fabulous #SweaterWeather blogger outing centered around shopping for fall fashion at the new Tanger Outlets at Foxwoods. Boston and Connecticut bloggers were invited to partake in a little friendly competition – receive a gift card and use it to purchase as many sweaters as possible. The winner was to receive an overnight stay at Foxwoods, dining and spa credit, and more!

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