Daybreak Coffee Roasters

Sorry for the lack of a post yesterday! It was a busy day – I had work (punctuated by a gorgeous lunch break outside, oh this weather makes me so happy), a trip to the gym (Group Power and the elliptical), and q-time with my parents to watch the most recent ep of “Mad Men” and eat a taaasty meal. Thanks Mom!

Rocking my new Vera placemat – specifically for blog photos 😉

I felt a bit sore when I woke up this morning, and the stretching during P90X Yoga (my usual Tuesday morning thang) felt good, but all the leg-burning action also probably didn’t help my soreness. I kinda sorta definitely LOVE being sore though, so bring it on!

Half moon gives me the HARDEST time in this workout – anyone else? Source.

Let’s get to the goods. I am always tweeting about Daybreak Coffee Roasters and mentioning them on my blog, because they are a part of my weekend routine. In fact, I was recommending them to the Gossip Girls of West Hartford this morning!

But I thought you all may want to learn more about my favorite local coffee shop (which Heather has already fallen in love with).

Each Saturday and Sunday morning I work out, and then head to Daybreak with my laptop and homework in tow to get MBA/blog-related work done and sip on delicious coffee in the form of a nonfat blanc made with whatever flavored coffee they have “on tap”. I don’t usually like flavored coffees, but Daybreak roasts their own and the flavors taste so fresh, natural, and perfect. If I don’t like what’s already brewed, they will event let me choose any flavor bean I want to be French pressed! It doesn’t get much fresher than that, friends.

Nonfat amaretti blanc, with a side of homework, at Daybreak Coffee.

My favorite flavors, to name a few, are amaretti di sicilia, chocolate banana, toasted butternut, and pecan pie. The vibe of the cafe is fantastic, with cute local foodie gifts lining the walls.

The staff is so kind and helpful! They know me at this point, and my order. They put up with me when I stay there for hours at my favorite sunny table and only order one drink. It’s so comforting to listen to their friendly rapport with the shop regulars – it really creates a sense of community. I have friends I’ve met at Daybreak, and friends I’ve grown closer with because we kept seeing each other there. The owner, Carmelo, even offers patrons with dogs sitting at outside tables a bowl of water for their pups. Amazing!

Carmelo by the coffee roaster. How cute is that sign above?!

Though I’ve never had any, Daybreak also specializes in freshly-baked pastries. Judging by the number of people who order them I can only begin to guess how good they are.

They are most famous for their scones (pictured below at right).

In case you weren’t already impressed, Daybreak also houses an extensive collection of loose-leaf teas.

And those items in the glass case next to the teas are gourmet chocolates! Is there anything you can’t find here? They even sell Chobani, Odwalla bars, and Sports Beans to cater to the many athletes who stop in before, during, and after their outdoor workouts in the center of town. And if you’re gluten-free, that’s no problem – a few packaged gluten-free treats are available!

Daybreak Coffee is such a great part of my weekend routine that I wouldn’t give up in a second – any morning that I can’t make it is so disappointing. If only they were on my way to work so I could go on weekdays too!

What’s your favorite local cafe to get coffee and/or tea?

Fashion Friday

Do you have any idea how long I’ve been waiting for a Friday to come along in which I happened to have time to write a post about FASHION? Just so I could use that alliteration in the title? Awesome alliteration, that is 😉

Sorry if I’m alienating my male readers, but I have a slew of fashion photos I’ve been accumulating. And now it’s Friday the 13th, but it also happens to be your LUCKY day (I’m such a cheeseball today), because I’m sharing some outfits and the sources of their components. I hope you enjoy!

Top: Ann Taylor Outlet

Pants: Urban Outfitters

Shoes: PacSun Outlet

Ring: Forever 21

Watch: NYC flea market

Blazer: Forever 21

Top: Ann Taylor Outlet

Watch: Fossil

Cardigan: Ann Taylor Outlet

Necklace: BJ’s Wholesale Club (seriously)

Jeans: American Eagle

Shoes: Wal-Mart (again, seriously)

Top: Ann Taylor Outlet

Jeggings/Belt: American Eagle

Shoes: Toms

Bracelet: Forever 21 (2 for $1 on Black Friday!)

Blazer, Top, Necklace: Forever 21

Jeggings: American Eagle

Shoes: Steve Madden

Watch: Michael Kors

This post got long quickly, so I’ll cap it at five outfits. Yes I have more to share. Who knows when the next Fashion Friday will be, but I sure hope it comes before  the next Friday the 13th – in July.

I hope everyone has a fun weekend planned! I know I do. #brag #sorrynotsorry

  • Launch of the latest release of GROUP STEP after work!
  • Drinks & dinner tonight on Hartford’s Franklin Ave, famous for its Italian eats, with a new friend!
  • A sweaty cardio workout tomorrow morning followed by HW time at Daybreak Coffee Roasters
  • Attending Taste of Wethersfield tomorrow night – very affordable event, only $30 ($35 at the door)
  • Possible Bikram date with my friend Alexis on Sunday morning, followed by a coffee date (Daybreak again, of course)
  • Tea party with Kim on Sunday afternoon – we’re making tea-infused scones and tea-infused bellinis from the Alice’s Tea Cup cookbook!
  • Sob session with Rachel on Sunday evening AKA seeing Titanic in 3D

Wow, making that list got me even MORE excited. Is it 4:30 yet?! It will be soon!!!

What’s your favorite place to get affordable, cheap fashion?

What’s your favorite place to splurge?

Tell me something fun on your agenda this weekend!

Beer Tasting – Yes, This is Still Caitlin

I’m having a great day so far! I woke up at 5:30am for no reason, feeling ready to go, so I had time to hit the gym for a workout, something I often don’t get a chance to do on Thursdays since I have class after work (and refuse to get up at 5:30am to work out unless it happens on its own). Did not bother to put in my contacts, though.

Rocking my ALA Stair Climb shirt for a stair-climbing workout of course!

I did 20 minutes of HIIT on the StepMill and the following bicep and tricep workout from Heather. Ended with some oblique #PlankADay, of course!

Heather continued to make my day by notifying me that I won her Naturebox giveaway! They send out a monthly box of new snacks – it’s like Birchbox for food! I don’t know how I didn’t know about it. I can’t wait to get my box of snacks and share my thoughts with you all 🙂

I also enjoyed about 15 minutes of sun time before clouds rolled in during my lunch break (I’ll take what I can get) with a new book that is super-weird, but also super-interesting. Has anyone read it?

The coffee is a new flavor from a local cafe, Almond Joy! Another day-brightener.

Let’s move on to the surprising part of this post – I hosted a beer tasting at my house during our Easter party. Yes, me, as in I, as in Caitlin. Just had to clarify that. I’m not shy about the fact that I’m not a big fan of beer. I know many of my readers, particularly the runners, feel differently. I find that so many runners I meet just love their beer! My mom is no exception. But I’m also an adventurarian, so I went to the best possible source for beer advice and suggestions, Elliot of Sonoma Wines & Spirits.

He helped me pick out the above selection of seven different beers (at Sonoma, if you buy six you get 10% off!) – the Sierra Nevada holder (is there a proper name for those?) is just what they had on hand. I was “sitting on them” for about a month, and decided the Easter party was the perfect time to do a tasting because plenty of people could join in! I wanted to try them all at once but needed enough other people around to help me finish them.

The beer tasters (well, not all of these youngsters had beer).

We all tried different beers at different times, I didn’t bother trying to keep any “order” to it. My sister was kind enough to pick up a bunch of cups at the store the day of the party.

I’d already heard of Sierra Nevada Pale Ale, but since I’m so carbonation-averse, I wasn’t really expecting to enjoy it. It was better than I thought it’d be though. I can see myself getting used to it. My friend Stacy’s dad LOVES this beer – he wasn’t even gonna participate in the tasting until he saw this was involved. Then his eyes got very wide and he asked for a cup!

This Smuttynose Robust Porter was more my style for sure! Less carbonated, though not TOO heavy. Think of it as a lighter Guinness. I was one of the few who enjoyed it, probably because I’m one of the few who doesn’t care for carbonation – or most beers in the first place.

The Konig Ludwig Weissbier was a crowd favorite! Seriously, no one disliked it. I think everyone was doubly impressed as well because no one had ever heard of it before. I’d call it a nice middle-ground beer. Just a medium body, not too hoppy, not too heavy either.

Elliot referred to the New England Brewing Co. Elm City Lager as a much-classier “college beer”. What those New England preppy frat boys drink, ya know? Too light and hoppy and Bud Light-like for me – and many who tasted it. Though it was thought of as a good beer for a boat ride on a hot day. Of course, I don’t know when my next boat ride on a hot day will be. I wish I did! Anyone know?

A lot of those who sampled the Boddington’s Pub Ale had already heard of and/or tried it, so it was not received as warmly as some of the other selections. More of a “meh, this is fine”.

The Dogfish Head 120 Minute IPA was definitely the hoppiest – and rarest – of the beers in this tasting. However, I think I can definitely appreciate its high quality because despite the fact that it was very hoppy and, as Andrea called it, “intense”, I enjoyed it more than the other pale ale I tried from Sierra Nevada. You’d think I’d go for less bubbles, but this beer was just quite cool! Who knows, maybe its “rare-ness” went to my head, but I don’t think so!

I saved the one I was most excited to try, and knew I’d like the most, for last in this discussion. The first beer I asked Elliot to recommend to me was the best chocolate beer he knew of, and this was the one he mentioned without a second’s hesitation – Southern Tier Imperial Chocklat Stout (FYI I next wanna do a tasting with ALL the beers on that page – YUM). It was so good!!! I even had half a cup with my chocolate cake for dessert. I was one of the few who liked this beer. All the other tasters were fairly regular to very seasoned beer drinkers and since this tasted least like beer, they liked it the least. More for me?! What’s also cool is that you don’t have to worry about finishing this guy in one sitting (it’s a bigger bottle) because it actually keeps pretty well in the fridge for a few days after opening if you stop it up with a wine cork!

Nice, Mollie.

Thanks to my beer tasting companions – and observers – for joining me on my quest to become more adventurous with my alcohol! Because that’s SUCH a necessity, right? 😉

Are you a beer drinker? Have you ever tried any of these beers, and/or attended a beer tasting?

Easter 2012: Party at Mi Casa!

We have a great group of family friends that get together for every major holiday (every major excuse we can find to get together, more like it) to eat, drink, chat, laugh, play, and just enjoy each other. We all moved up to CT from Florida, so we have that common bond, even if all the parents don’t still work at the same company like they used to.

Oh that moment before a photo is taken…

You may have read recaps of past shindigs:

There we go! Can you find me?

My family decided to host the Easter get-together (because we knew there’d be one) at our house. Perhaps that’s what inspired me to become a chef for a day and contribute a dish!

Mr. Pereda contributed the above (delicious) Chilean Merlot.

I also enjoyed several small glasses of different wines, and even a sampled a few beers (more on that to come…)

Hanging out on the deck with my wine! Isn’t the little glass cute?

I also got to hang out with my friend Andrea, who I hadn’t seen in forever. We’ve known each other since our sophomore year of high school, when we were seatmates in AP Bio (shudder…I was so bad at that class). Her boyfriend’s aunt lives in my neighborhood (I used to babysit for the family, small world right?) and the two of them were there for his family’s Easter party, so I asked them to stop by.

Andrea and her boyfriend enjoying a dessert at the end of the party!

My mom had some tasty apps set out and ready for our guests’ arrivals!

I know I have a lot of guac-lovin’ readers!

The sweets were present from the beginning!

Our friends brought some good apps too!

Essential veggie/hummus plate – don’t you just LOVE the colors?!

Mrs. Aubuchon’s famous deviled eggs – I had one and it was all I could do to not fill up on them before dinner. AMAZING!

Time flew as I caught up with old friends and before I knew it, dinner was served.

My sister (right) leads a prayer.

Mashed potatoes and a cheesy corn casserole.

A mini-salad-bar on a plate of sorts, and a whole grain side salad!

Everyone dug in and was certainly hungry. We did not have that many leftovers, when you consider how much food we had!

Can you spy my mom overseeing it all?

We had many meats – grilled chicken and pork tenderloin! My mom accidentally bought 8 tenderloins instead of 6, so she froze 2 for our family to use later. Turns out she should’ve had my dad cook them all up…we ran out of meat completely!

My apologies to all non-meat-eating readers 😉

My mom used the rub I got in my last foodie pen pals box when prepping the meats – so thank you so much, Loy! It was delicious!

My FAVORITE dish of the party, prepared by my madre, was the amazing cold salmon platter above with dill, capers, asparagus, red onions, and tzatziki on the size. Meg, I know you’d have died over this. I did too. It was the only thing I had seconds of because it was the only thing I wanted seconds of, I just loved it so much!

First plate!

Damn sun ruined this shot, but I went for everything except the mashed potatoes and corn casserole (those make me too sleeeeepy).

People brought a seemingly endless supply of cupcakes! Cupcakes are cool but I can take them or leave them. I was more interested in one of the things pictured below…

Above left is some kind of berry crisp, but above right is Mrs. Aubuchon’s famous chocolate Coca-Cola cake. Yes, Coca-Cola is an ingredient! This is the only time you will find me consuming soda 😛 I had one of those nice corner pieces (corners are the best!)

Great job, mama!

What a fun party – everyone had a blast and we only just finished the leftovers last night! Or shall I say, I only just finished them last night 😀 oh, I also passed out after this thing at about 8:30PM. THANKS WINE.

Cupcakes – take them or leave them?

Pieces of cake – aren’t corners the best?!

What’s the best thing you ate on Easter Sunday? Even if you weren’t celebrating Easter!

Lisa’s Five Bean Salad

Believe it or not, I don’t cook. That’s right – I mooch. I live at home and eat my mom’s cooking. I make a salad every day for lunch, but I don’t consider this cooking. I go out and pay restaurants to feed me. I have not cooked or baked anything since the Great Food Blogger Cookie Swap in December.

Talk about working backwards…this is me on Easter Sunday with the finished product!

But this year Easter was being celebrated at my house, and I felt like contributing. I felt domestic. And thanks to Lisa, I felt inspired when I was reading her blog one day and saw that she had posted a recipe for a Five Bean Salad.

Missing from this photo are olive oil and frozen shelled edamame.

I followed Lisa’s recipe, but used goat cheese instead of feta. I love feta cheese, but goat is my favorite!

I started by rinsing and draining the chickpeas, kidney beans, and black beans in a colander.

The above green beans came in their own steam-able bag, so I microwaved them and set them out on a plate to cool off a bit. Per Lisa’s instructions, I cut the ones that were going into the salad in half and also cut the “string” ends off.

I smugly put the rest of the green beans in a container to use throughout the week. In fact, I added them to both yesterday and today’s lunch salads, and last night’s dinner too! Helps to be prepped when eating healthy.

I added the green beans to the other three beans in a mixing bowl, and threw in minced onions, salt, pepper, and lime juice as well.

Then it occured to me that I’d forgotten to prepare and include the frozen shelled edamame. D’oh! It was super easy to defrost in the microwave. I’ve never bought edamame before, I just eat it when I’m dining out at Asian restaurants or at my local Whole Foods salad bar. I think I’ll have to reconsider.

MORE smug leftovers that I’ve been nommin’ on already!

I added the edamame and then the GOAT CHEESE. Of course I saved the best for last!

An unexpected perk that came from using goat instead of feta – goat cheese has a creamier consistency and totally coated all the beans (yes, all five types ;-)). Win!

This forgetful cook was then reminded by her mother that she’d forgotten the olive oil. First the edamame, now this! Can’t forget that EVOO. I added 1.5 tablespoons.

TA-DA! Was there ever an easier side dish for a non-cooking moocher like me to make?! I don’t think so!

I let it veg (ha – punny) overnight in the fridge. I also didn’t try it before I served it. Yes, I like to live on the edge! Or…that thought didn’t even occur to me. I am NOT used to cooking, I told you!

The results though? Everyone LOVED the dish. There was barely any left but I’m honestly glad there was some because I was able to finish it off at dinner last night 🙂 mixed with extra green beans, edamame, black beans, marinara sauce, and turkey meatballs! It was what I like to call a hodge-podge of leftovers.

Thank you so much to Lisa for providing such an easy, healthy, tasty recipe for me to make and share with family and friends!

How often do you cook? Are you a “fraud” aka a food blogger that doesn’t cook, like me?

What are your favorite healthy dishes to bring to parties?

Why I Didn’t Go To Church Today

Sorry I’ve been MIA for the last few days, folks. There’s been a lot of exciting, fun things happening in my life. I may not have won any of the categories I was nominated in for the Websters (but a HUGE THANKS to those who took the time to vote for me – and the winners totally deserved it!), but I was invited by FitFluential to attend an amazing event in NYC next month. It’s hosted by Fitness Magazine! I will join other FitFluential Ambassadors (including Heather, we are driving to the city together, YAY) at Fitness HQ, where we will get to meet editors and other staff, preview new products and fitness/nutrition trends, have a special lunch, try out a pop work-out class (um, RIGHT up my alley), and – best of all – learn about blogging from a panel of four ladies that I admire in a HUGE way!

I will also get the chance to hang out with so many amazing bloggers that I have been wanting to meet for ages. I’ve been reading these blogs for almost three years, and meeting their authors is so important to me. I’m fangirling like mad right now, but I don’t care!

So as you can see, big things are happening for Cait Plus Ate! I am so thankful to you guys for sticking with me since I started this blog in September and being interested in what I have to say. Every moment like this seems more and more surreal and just makes me stop, take a deep breath, and feel extremely lucky.

Example of my great luck – an amazing dad!

That segways a bit into the title of this post, because I recall hearing a Sunday School teacher tell me when I was very young that there is no such thing as “luck”, because that implies something just happened by chance, when God is the one who determines everything that happens in our lives. I’ve always considered myself a Christian. After all, I celebrate all the holidays like Easter and Christmas. And by “celebrate”, I mean my family observes them in some way. I guess I can’t really say that I myself technically observe in a religious way, because I didn’t go to church this past Christmas Eve, and I didn’t go to church this morning. I actually left the house today to come blog at La Petite France right after the rest of my family left for church.

La Petite France has a fabulous new barstool area!

But why didn’t I go to church when my family asked me to join them? The answer is pretty simple – I didn’t want to. I didn’t think I’d get anything out of attending the service. I never have. I wonder sometimes if I should consider myself a Christian, because at times I feel like religion doesn’t play any role in my life at all. I’m not an Athiest, and I don’t even know if I’d call myself an Agnostic – that implies to me that I don’t care. Clearly I do, because every time I listen to a friend’s opinion on religion, whether it be one of deep spirituality or one of extreme atheism, I ponder my own views and wonder where religion fits in for me.

I’ve never gotten comfort out of a church service, a powerful sermon, a moment of prayer, or a Bible scripture. You know, your typical “church things”. Nothing like that has ever resonated with me. Instead, the things that resonate with me and provide comfort and a sense of purpose are, for example, my own accomplishments, a good deed a family member does for me, a moment when I feel like a friend understands EXACTLY what I mean before I even explain, or a particularly well-written passage from my latest pleasure read. The little things. And I know someone could turn around and say to me – well, God created those things and those moments. So you can find comfort in the fact that He created them for you.

But did He? I just don’t know if I buy it. Sometimes I wish that I could close my eyes, pray, and find strength in moments of weakness. But it just doesn’t work for me. Instead, I call my mom. I text my sister. I take a walk. I immerse myself in “the little things”.

A big carnival ride can be a little thing.

So maybe “the little things” are my religion. I wonder about all this, but then I always end up taking a step back without answering my questions about what religion means to me, because the little things seem like enough. When times get rough, at least I know what makes me happy, and at least I know what gives me inner strength. It may not be God, or a church service, or a prayer, but at least I know what it is and can use the little things when I need them.

I was feeling particularly insightful today folks – blame it on the 1.5 hours of thinking I did this morning while sweating buckets during Bikram Yoga. 🙂

Do you consider yourself a religious person? Do you associate yourself with a religion?

What gives you comfort and inner strength – religious or not?

Please let me know any other thoughts in the comments – I’d love to hear feedback on this post!

Feelin Blah and ION (Not At All Related)

Happy Hump Day, or as I’ll call it this week, Happy Thursday, because I don’t have work this Friday! Does anyone else have the day off?

Yesterday I was feeling blah. I was supposed to head out to eat with Rachel for one of our foodie dates, but ended up kinda crawling into an anti-social shell from the moment I woke up to the moment I went to sleep. Ever have days like that? I didn’t sleep well the night before, had a group project presentation in which I helped team-teach our two-hour class, and had to stay after class to get feedback. It was just a LONG day (first world problems). I wanted nothing more when I left campus than to go home and watch last week’s “Smash” with my mom (so glad we’ve found a show we can enjoy together). So that’s what I did, while enjoying a delicious dinner of Moe’s black beans, leftover roasted Brussels sprouts, and Newman’s Own frozen veggie pizza, baked to crispy perfection in the oven on a pizza stone.

Recycled photo, yes I’m wearing PJ’s.

I was super bummed yesterday to discover that when I went to do my usual Tuesday morning Yoga Works Body Slim video on Hulu, it and all other Yoga Works videos were GONE! I am so bummed. I loved that video and I ended up with a lame substitute from Exercise TV. This only contributed to my crappy mood. I have P90X Yoga to do tomorrow as I usually do on Thursday mornings before work, but I don’t want to give up on Yoga Works just yet. Does anyone know where I can access Yoga Works videos for free? I couldn’t find them on their website and a YouTube search did not prove to be fruitful.

I did want to take a moment to do a quick review of It’s Only Natural, a vegan/vegetarian restaurant that I’ve been to a couple of times, including with Heather of For the Love of Kale when she came to visit. She even did a write-up of her opinion and our experience.

Located in Middletown, Connecticut’s newly-developed downtown area, It’s Only Natural (ION) has a cozy, chill vibe and quaint decor. It’s a place where no matter who you are, or what your eating philosophy may be, you are bound to feel comfortable and welcome.

The tabletops even double as chalkboards! Each table is well-equipped with plenty of multi-colored chalk. So much cooler than the whole draw-on-a-paper-tablecloth concept (sorry, Macaroni Grill).

The menu has something everyone would love, even the most avid meat-eaters. Unique craft beers are also offered, in addition to a pretty good wine selection. During one of my visits I had a Tempranillo that was yummy.

I’m a chronic decision-avoider. Decisions stress me out, even ones from menus. This is why I love sampler platters. Thank goodness for the ION Tribute, a sampling of the cajun tempeh, cajun crab cakes, and potato spinach pierogis. The waiter even put up with my annoying side-subbing habits.

I went for sauteed greens and pinto beans. This meal was beyond amazing. The vegan “sour cream” and “tartar sauce” were both fabulous. I’ve had bad experiences with too-salty tempeh before, but my tempeh-aversions are now completely gone thanks to ION. I can’t say enough good things about this dish. I think the tempeh crab cakes were my favorite part though I honestly was all over the pinto beans.

I really think a visit to ION is incomplete without ordering these fresh-cut sweet potato fries with homemade ketchup. Honestly, the best ketchup I’ve ever had and also quite possibly the best sweet tater fries too. The ketchup has tomato chunks in it, that’s how fresh it is.

I went sweet potato crazy when I went to ION with Heather, finishing her sweet potato fries for her 😉 (least I can do) and ordering the sweet potato enchiladas with vegan “cheese”, pinto beans, and veggies for myself. Had to get the beans again! Just as amazing as the first time and the enchiladas and vegan “cheese” were more than I could ever ask for in a unique meal. Not to mention the veggies were seasoned to perfection and not super oily like so many restaurants prepare them.

This dessert was sent out to our table during my first visit, courtesy of  The Sexy Carrot, the voice behind ION’s social media. All I can say is THANK YOU! ION desserts are no joke. This vegan coconut cupcake blew me away. The icing especially was a winner. I’m an icing freak. I could’ve eaten a tub of it.

My companions also ordered a slice of the vegan coconut cake, which was essentially the cupcake in cake form, except it came on a plate garnished with some kind of tasty apple butter. 

Can you spy The Sexy Carrot?

I can’t wait to go back to ION again and again. I’m not lying when I say I want to try everything on the menu.

Have you ever been to a vegan or vegetarian-only restaurant? Is there anything like that offered close to your home?

Do you ever get in those blah moods that bring you down all day? How do you snap out of it?

My Favorite Restaurant

People often ask me what my favorite restaurant is, since I’m such a fanatic. It’s a fair question! And if you follow me on Twitter, you may know what the answer is, seeing as I’ve checked in there four times in the last two weeks (and I’m the Mayor 😀 shut up, it matters).

If you guessed J. Gilbert’s, you are spot-on! I’ve done a full write-up on a visit (when they came out with a new menu) and have mentioned them countless times. I’m a big fan of tweeting every experience I have there too.

Swordfish, broccolini, baked potato.

When I first started visiting J. Gilbert’s, I’d order the same thing every single time – 6 oz. filet mignon, baked potato, and asparagus. Oh, along with their awesome sourdough bread.

The butter on the right is pastrami butter!

But then I became an adventurarian (genius term Heather came up with for my style of eating) and began to feel the need to get something different every single time. And that’s totally possible, thanks to the constantly-rotating selection of specials.

Jeff’s latest special selection – 14 oz veal with a fig demi glace and lobster risotto!

I love taking friends to J. Gilbert’s because I KNOW they will love it, no matter what they order. However, there are certain things that are their specialty. When Jeff and I took our friend Kelly there a couple weeks ago, we helped her pick out a meal that was a sampler of what J. Gilbert’s does best, wood-fired steaks and seafood.

4oz filet, crab cake, lobster risotto, lobster mac n cheese.

The bar has an amazing atmosphere. I love going there to hang out and catch up with friends, or family. The bartenders are courteous and really fun to chat with. J. Gilbert’s boasts an extremely impressive wine collection, but their cocktails ain’t half bad either.

Lemon Basil Manhattan: Maker’s Mark, lemon, basil, simple syrup, pure cane sugar.

The bar also has a great happy hour, including a Sunday option, from 4-8pm! I love Sundays at J. Gilbert’s. A nice way to wind down the weekend!

My favorite happy hour app, the chicken quesadilla.

Another happy hour option, filet mignon sliders with sweet potato shoestring fries.

My family celebrates almost every special occasion at J. Gilbert’s.

My parents and I recently had dinner there to celebrate my 23rd birthday. I went all out and ordered the rack of lamb.

My dad’s swordfish was a work of art (you may recognize it as the cover photo on the Cait Plus Ate Facebook page).

And I like to think of this picture of us from that night as a work of art too 🙂

When my Nana Connie came to visit, we took her to J. Gilbert’s TWICE!

Me, my mom, and Nana Connie at Sunday happy hour.

She enjoyed her filet and crab cakes (another first-timer, so I suggested she order that!) and I adored yet another new-to-me entree choice, the ahi tuna! One thing I don’t often switch up are my sides. I tend to gravitate towards a baked potato and asparagus almost every single time. Their baked potatoes are truly the best I’ve ever had. So much sea salt on the skin!

The weird dark thing in the upper left is actually the charred side of the other piece of tuna. YUM!

The waitstaff is very friendly and not at all annoyed (or seemingly not annoyed…) by my mom and I, who are chronic meal-modifiers (sauce on the side, tweaks like that).

A modified fish my mom ordered, grilled mahi mahi, sans sauce (it was on the side).

That’s great news for anyone like myself who loves to dine out frequently, but wants to do so in a health-conscious way. My mom and I also frequently ask for lighter sides like our baked potatoes and asparagus in place of heavier sides like mac n cheese or creamy risotto.

Sea scallops, a favorite of many of my friends and family.

But sometimes you have to go all-out and order a meal as-is, AKA as a chef designed it to be served and eaten, as my friend did above when he ordered the sea scallops!

Love/hate relationship with this huge wine list. So hard to choose!

So there you have it – now you know what my favorite restaurant is 🙂 If you live in CT, I recommend heading over to J. Gilbert’s (make sure you have a reservation if it’s a holiday or weekend) for dinner, or even popping in for their happy hour if you’re looking for a cheaper way to enjoy their gourmet food.

You can also like them on Facebook to get exclusive, random surprise Facebook deals – or join their mailing list! You’ll get a free entree on your birthday, as well as a $15 off coupon right off the bat for signing up.

What’s your FAVORITE restaurant? Just one, no cheating!

Are you a meal-modifier when dining out like myself?

ALA Stair Climb 2012

Running a bit behind today. Busy, busy! But it’s OK because it’s a four-day week! Anyone else have Friday off?

The American Lung Association hosted their annual Hartford Stair Climb at the Hartford 21 Tower this past Saturday, and I participated for my second year in a row. ALA New England has done a ton for me – not only am I very, VERY anti-smoking, but they provided me with amazing market research and social media experience when I was an e-Philanthropy Intern for them in the Summer of 2010.

The old crew after happy hour at Margarita’s in East Hartford at the end of the summer!

One of my supervisors that summer, Britney Martin (in the black pants, above), was my team leader (we were the misFITS) and also organized the entire event! She did an AMAZING job. Britney is also a talented writer – check out her work!

Pre-climb #PlankADay #PROOF

I woke up before I had to head out for the climb, and took advantage by doing a home upper body and ab workout. 30 minutes later I was done, and finished it off with a little FitFluential #PROOF – of course 😉

I nommed on a banana with PB&Co Mighty Maple PB, and headed out to pick up my co-worker, Kasie, who kindly agreed to join our team after I started my fundraising efforts at work. I swear, I am still blown away by my co-workers’ support for me in this climb!

The event was extremely well-organized. Kasie and I checked our coats (boo for cold, rainy, dreary weather headed back to CT) and lined up to climb. Climbers were staggered by 20 seconds, and we were to climb 36 flights of stairs. For a StepMill lady like me, should have been no problem! And it wasn’t.

Had to cheese it while climbing.

I finished in 6 minutes even. I have no idea what my time was last year, so I can’t compare. However, I’m sure I was faster this year. How? Well, last year I was actually the most hungover I’ve ever been in my entire life and coming fresh off a rough night, in which I lost my driver’s license at a bar. You’ll be glad to hear I have not had another night like that one since!

Proof I made it to the top! (35 floors plus one "ground/lobby" floor).

I was glad I had Kasie to hang out with at the event. We took a photo at the top to share with our co-workers!

Rocking my shirt from last year!

Before we left, we of course had to go get our 2012 Climb shirts. We both wore them to work today! I love wearing “race shirts” right after a race. But I have to be honest – I don’t often wear them again!

Headed to work this morning – yes, we have a very casual dress code.

Whole Foods was also there handing out plenty of goodies. I LOVE FREEBIES! I’ll be tweeting how I like these.

Of course I hung my number up in my increasingly-decorated cubicle! Right next to my 5K PR number from the Santa’s Run in December.

Thanks to Britney and the rest of ALA New England for putting on a great climb for a good cause!

Do you keep your race numbers? How about race shirts – do you actually wear them ever again?

Have you ever done a climb of any kind?

Happy Birthday Kelly Olexa!

Monday, April 2, will be Kelly Olexa’s birthday. Who’s Kelly? She’s the CEO of FitFluential, the awesome community for which I am a FitFluential Ambassador. She’s also a fabulous go-getter, an amazing people person, and a confident businesswoman – all things that I work towards becoming every day!

Danielle Liss (CMO of FitFluential and Kelly’s road trip partner-in-crime) came up with the excellent idea to do a blog carnival, or a big link-up post that guides its readers to tons of links about one topic. In this case, that topic is HAPPY BIRTHDAY KELLY!

So join me in wishing this very FitFluential lady a happy, fabulous day 🙂