Tag Archives: shots

Worldess Wednesday – St. Patty’s Day

I spent St. Patrick’s Day evening last Saturday at Mohegan Sun, having a drink at Leffingwell’s Martini Bar, and then dining at SolToro Grill. Enjoy the photos!

Sweet tea vodka martini with a sugar rim!

Patron XO Dark Chocolate Shots

Lidia and her Strawbarita (El Charo Blanco, strawberry sorbet, lime juice).

My original margarita, extra salt (not as good as last time’s).

Evan and Prasant’s Quesadilla Picante: macho salsa, jalapenos, panela cheese (menu’s highest heat level).

Processing…

Evan’s pork belly tacos – one of the best meals of his life.

My shrimp fajitas with corn tortillas, black beans, and corn – amazing!

See you tomorrow with some words!

Did you eat any Irish food on St. Patty’s or did you make like me and go for something that had NADA to do with the holiday?

Rooftop 120

Hey guys! Hope your day is going well so far. I have to say that I’ve been MIA (or less active than usual) in commenting and tweeting, which bums me out. However I am in the home stretch of my first semester as a part-time MBA student, which means a huge group project with a presentation, a ten-page paper, and a final! I’m just thankful that one of my professors cancelled our final, so I only have one, for my other class. But I really can’t wait for a few weeks off between this semester and the next so that I can spend more free time blogging and less on homework! At least I can’t complain about spending time doing things with family and friends – I always make time for that ūüôā keeps me sane!

Or not sane…?

In fact, I had a pretty wonderful weekend. I started and ended Friday in a funk, so I didn’t have the highest hopes for the last couple of days. But Saturday I got a ton of homework and Christmas shopping done and had a delicious meal at Chili’s for dinner. Yesterday I PR’ed in a road race. I also explored a part of my town I’ve never seen before, which involved an art show with wine, crackers, and cheese, giving another local cafe a chance to inspire my homework/blogging-sessions, and a hike where I discovered a hidden treasure.

You’ll have to wait a bit longer to hear more about each of those things!

I also wanted to direct you guys to Sarah’s blog¬†Sarah Snacks to check out the loot she received from her November Foodie Pen Pal – aka ME! I sent her the ingredients for a chocolate coma, plus a little mint thrown in. I’m bummed that I’m not doing Foodie Pen Pals this month (too many blogger cookie things going on instead!) but will be back for more in January.

The main purpose of today’s post is to share a fun Tuesday night outing¬†I had last week with a fellow foodie and the namer of this blog, Rachel, at Glastonbury’s newest bar Rooftop 120. It’s the largest four-season rooftop in all of New England and is absolutely gorgeous. I’ve been several times before and their drinks are fabulous and unique. I’m usually a wine girl, but at Rooftop I’ve gotta go with hard liquor-based beverages. In the summer, when glass doors are not enclosing the bar area, it feels like Vegas, my favorite place in the world.

Image courtesy of rooftop120.com

How cool is that wall? At night all those bottles are illuminated! Courtesty of rooftop120.com

My favorite area to sit when it's warm. Image courtesy of rooftop120.com

I arrived in the mood for red wine, and Rachel planned to order the Cucumber Martini that I had during my first Rooftop 120 visit over the summer. We were informed by our server, however, that the cucumber-infused tequila the martini was made with was a seasonal item, so the drink was off the menu. Rachel was bummed and I was about to order my wine when the bartender came over and started mixing us up his own cucumber martini creation!

He used organic Pearl cucumber vodka and a little Prosecco!

I took one sip of this drink and my desire for a glass of red went out the window. So much for Wine Tuesday – how about Martini Tuesday?

That cucumber at the very end was like a cherry on top of a sundae!

So then I started telling Rachel about the apple, peach, and cinnamon-infused whiskey I tried during my last visit to Rooftop…

…and the bartender must have overheard us again, because he brought over complimentary shots! Bottoms up!

I ended up with a headache the next morning thanks to my martini and shot, but the deliciousness wasn’t stopping there. Rachel got the Provence Flatbread: Spiced Belltown orchards apples, caramelized onions, truffle honey, pancetta, and brie.¬†I forgot to take a picture of before she started enjoying it, but I did remember to finish off the last slice. We both agreed it was a little too sweet, but still pretty good. The winner was my flatbread selection, the Tombstone Flatbread: grilled chicken, pepperjack, roasted red peppers, and chipotle onion. The server had it made for us less spicy than usual, which was a good thing because Rachel thought it was spicy as is, but it was perfect for me!

At first I had no appetite after  my drinks, but by the time this flatbread came I was ready to chow down.

Rachel and I had a great night at Rooftop 120 – it was her first visit, and she was back two days later to pre-celebrate her birthday! And in case you’re wondering why she’s MIA in the photos, that was her doing, not mine. And in case you’re wondering why these are iPhone photos and not taken with my new cam – well, the cam was MIA, and that WAS my doing.

About to finish off my vodka-infused cucumber slice!

Thanks to Rooftop 120 for fabulous drinks, crispy and flavorful flatbread, and great deals in the form of free shots and free app coupons for our flatbreads!

What’s the coolest bar you’ve ever been to? Are there any “stylish” places in your area?