Tag Archives: connecticut

Pond House Grille Side Dish Cooking Class

I received complimentary admission to this event in exchange for a blog post about my experience. All opinions are my own.

This past Friday night I had the opportunity to attend my second cooking class (read about my first one here) at Pond House Grille in Glastonbury, CT. The restaurant has been doing one class per month, and with Thanksgiving coming up this one was appropriately themed “Spice Up Your Side Dishes”.

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This month’s class had enough participants to be held in a bigger room in the restaurant’s adjacent banquet facility.

All classes are taught by Executive Chef Jordan Stein but I wouldn’t exactly call it teaching…hosting is a more accurate word. Jordan is so great with his guests! I felt like I was in his home and he was letting us all help him make Thanksgiving dinner. He made sure every “student” got some hands-on cooking time in. He would demo each step and afterwards pass it off to a volunteer – or someone he chose. Some guests were hesitant to volunteer and Jordan did a wonderful job of encouraging them to do so.

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Positive Thoughts: Cold Weather

Remember to enter my giveaway for locally made natural & organic beauty products by Bristol Bliss!

Most people who know me at all (not even well) know I hate cold weather. I don’t make any secret of it. When I moved here (from Florida) in 7th grade, I was so excited to experience fall and winter. And I still really enjoy fall. But as the years have passed I’ve come to the point where I can’t stand cold, I can’t stand snow and how it’s always ruining my plans (yes I’m a control freak), and I can’t stand the dark days of winter.

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Linz wrote a post yesterday called “What I Love About Cold Weather” and as soon as I read the title, my eyes rolled. I try to ignore those happy go lucky winter lovers (just being honest) because sometimes I just want to bitch and moan about the cold. Don’t get me started on the excited Facebook updates that seem to flood my feed when we get our first real snow. But then I read these words in her post: “And truthfully, I don’t love cold weather at all.  But instead of focusing on the negative, I’m going to make a list of what I love about cold weather!”

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Warring Whiskies Wednesday: Scotch vs Bourbon

I received complimentary admission to this event from NBMAA. All opinions are my own. 

In conjunction with the opening of the traveling Maurice Sendak exhibit at Connecticut’s New Britain Museum of American Art, a grand event took place this past Friday 11/8. Or as the museum called it (to create a Where the Wild Things Are vibe) – a wild rumpus! Scotch vs Bourbon was the chance to sample high-end scotches and bourbons (for a look at the difference between bourbon and whiskey, check out this cool infographic – thanks Brittany!) along with food from two awesome area restaurants, Plan B Burger Bar and Tisane.

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Of the two, Plan B was my fave!

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Love the floral pants!

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Scotch, Bourbon, and American Art

The winner of the Albion Fit Petal Pant leggings giveaway is LisaThank you so much to all who entered – so much enthusiasm for this product! 

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Remember that from now until 11/3 you can get $20 off your Albion purchase of $100 or more by entering code “caitdiscount20” at checkout.

When one hears “Connecticut”, I’m sure the subject of history comes to mind. But what about art? It just so happens that in New Britain, CT, the art-curious can find the New Britain Museum of American Art. The best art museums aren’t just in the big cities! I’ve visited this museum three times and each visit has me circling back to old favorite exhibits and oohing and ahhing over new pieces that arrived since my last time there. Some exhibitions are permanent, while some come in and stick around for only a little while. NBMAA makes a real effort to promote its art not just to your stereotypical museum goers, but to the youth of the area as well. That’s where their fantastic events come in!

Art is fun - clearly.

Art is fun – clearly.

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Glastonbury Apple Harvest Festival 2013

Make sure you check Cait Plus Ate on Facebook to find out who won my Real Art Ways Oddball giveaway. I hope you’ll consider attending – tickets are still available!

One great thing about a blog is the ability to look back at fun times of the past, especially if those fun times involve annual events. I have blogged about the Glastonbury Apple Harvest Festival twice previouslylast year and the year before – but have never missed the festival since my first fall living in CT (2001). It’s frankly just an adorable fall event and really gets attendees in the spirit! The timing is great – the foliage is lovely, it’s not too cold out yet (hoodie/sweater weather!), and the autumn sun is often shining bright. Yes there have been some rainy years, but more often than not the Glastonbury Apple Harvest Festival (Apple Fest) fares well weather-wise.

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Look at that blue sky!

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Oddball at Real Art Ways – Giveaway!

Remember to check out Friday’s post for a link to a Physique 57 online workout code that will give you a free 48 hours of access – up until 10/31!

This Saturday 10/26 I will be attending the Halloween event of the season – the 2013 Oddball at Real Art Ways in Hartford! Ticket proceeds will benefit Real Art Ways, an art organization that shows independent films, commissions public projects, and puts on other live and visual arts based events. This is the fifth year of the masquerade ball featuring “tricked-out art galleries, eerie photo opps, and outrageous tunes”. Doors open at 8PM!

The $65 ticket includes a specialty Absolut cocktail and food from some of the area’s best restaurantsMax’s Oyster Bar, ON20, Pond House Grille, Firebox, and Republic. Trust me, their food is good…I’ve been to all of them except ON20, but given all the awards they win and the fact that one of my favorite mixologists Brent Bushong is now in charge of their bar food and cocktail menu, I’m comfortable saying they’ll have some delicious offerings.

I actually had dinner at Pond House Grille on Saturday night. They’re doing all-hours happy hour food right now – buy 1, get 1 for a penny. These are the Gorgonzola sweet potatoes and crab cake croquettes. I enjoyed both, ESPECIALLY the sweet potatoes.

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WIAW: Agave Grill Girl’s Night

I don’t usually do a day-in-the-life WIAW. What I eat on weekdays doesn’t tend to change. So today’s What I Ate Wednesday post is about What I Ate at Agave Grill in Hartford, CT. As I mentioned on Monday, Kelly was in CT this past weekend so she and I planned a Saturday dinner date literally MONTHS ago. That girl knows how my schedule tends to go.

Be sure to join Jenn’s link-up!

And I know how Agave’s tends to go: the space is quite small, and they don’t even take call-ahead seating on weekends (something my mom and I found out during my first visit a couple of years ago). Thankfully I connected with Hartford Restaurant Group‘s Jonathan (fun fact: they also operate TD Homer’s in Southington and Wood-N-Tap in EVERYWHERE) awhile back through this blog, and he was kind enough to score Kelly and I a rare Saturday night reservation for two. Thanks Jon!

FYI, Agave does do call-ahead seating Sunday through Thursday! Source

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Marvelous Work Day (Yeah Right)

The Biena Foods roasted chickpea snacks giveaway closes tonight at 11:59PM EST, so make sure to enter! I will announce the winner tomorrow.

Who has the day off for Columbus Day? Oh, you do? Well I don’t like you. Sorry, I am a bitter Betty today. My alarm went off for work and I felt as if I could’ve slept another few hours (realistically I probably would have slept about one hour more, but I’m just sayin’).

At least Columbus Day meant my commute was not long or crowded.

Let’s focus on the marvelous though, because it’s marvelous that I even have a job, after all. And my weekend was full of marvelous too.

Be sure to join Katie’s link-up and share your marvelous!

Marvelous is…Friday night pizza and salad at Kat‘s house with her, hubby Mike, and baby PenelopeI provided the wine, Kat provided the delicious food, and Penelope provided the laughs (and alas tears – she is teething). Kat prepared a fresh spinach salad with radishes, heirloom tomatoes, balsamic, and EVOO. She also made four naan flatbreads – one with roasted shredded baby cabbages and goat cheese (we obviously had some on the side too), one with fig and prosciutto, and two with buffalo chicken and fresh basil (bro-friendly for Mike). My favorite was definitely the fig and prosciutto but the Brussels pizza was obviously a close second.

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Marvelous Moonshine: The Onyx Gatsby Ball

I received free entry into this event via a press pass. This is not a sponsored post and all opinions of the event and what I sampled there are my own.

Where do I begin?! I mentioned in Friday’s post that I’d be attending an event that evening that I was extremely excited for. Well, the Onyx Moonshine Gatsby Ball and Onyx 111 Infusion Challenge lived up to my expectations. The marvelous event was one of the best I’ve ever attended.

Join Katie’s link-up to stay focused on the positive on your Monday!

I pulled up to the gorgeous venue, The Wadsworth Mansion at Long Hill (Middletown, CT), and immediately knew why Kaitlin has chosen this as the place she will be married next summer. The entry way is what I can only describe as “grand”, and the inside was lovely and perfect for a party meant to transport guests to the past.

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Check out that peacock feather in an Onyx bottle – great centerpiece!

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UConn Football Fame

This past Saturday evening may have been my first ever UConn football game, despite having been an undergrad at the school for four years and completing my degree 2.5 years ago, but I’ve gotta say I think I really did it up right. If I had to go and wait that long to attend a game at East Hartford’s Rentschler Field (not on campus), I definitely waited until I have all the ingredients for an amazing experience.

UConn even came close to beating Michigan, who everyone expected would cream us!

UConn even came close to beating Michigan, who everyone expected would cream us!

I was invited to the game by Mike, a certified Beachbody Coach and yet another friend my blog has brought me! He’s been a season ticket holder since the stadium opened ten years ago and has FRONT ROW SEATS!

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