I would trade…how fast summer has gone by. Is it really already past mid-August? The air is already starting to get crisp and on Friday night when I went out after work, I felt absolutely frigid. Noooo New England, I’m not ready for my summer to leave yet!
I would not trade…finally finding a dress for Kaitlin‘s wedding! That wasn’t close or anything. I am so so so pumped for the Labor Day weekend rehearsal/wedding festivities, and getting to bring Maria as my plus-one so that she, Kaitlin, and I can FINALLY hang out together (all three of us) in person. Kinda nuts that that hasn’t happened yet. And I have to give a big thank you to Tobi for having a 50% off sitewide sale! I’m not going to post a photo of the dress for the wedding but I will share a photo of another dress I couldn’t help but buy because I know it’ll come in handy come fall…
I often see blog posts written in the “currently…” style as in, I am currently doing/feeling/loving/eating/insert-verb-ing-here this. I thought I’d mash that up with Clare‘s Five Things Friday and do five “currently…” updates. (And if you missed yesterday’s restaurant post, be sure to check it out – it’s been awhile since I wrote a good old restaurant visit recap!)
Link up with Clare if you are sharing five things on this Friday!
1. Currently snacking on…Sweet & Salty Chex Mix Popped. I was sent a couple of new Chex Mix products (and honestly can’t remember who did so…but thank you to the mystery network/PR company that did so) from the lower-fat Popped line. I opened the bag and thought I was being all smart portioning out a bit to mix into my chocolate pudding…until I instantly became addicted after bite #1. I even got out of bed to get more after I’d finished my first helping. Foiled by crack-like snack products! Screw portion control.
I received the food and drink in this post free of charge. All opinions of the experience are my own; this is not a sponsored post.
The title of this post is a bit misleading because there are already plenty of Sam’s at Louis fans out there. The patio is hoppin’ in the summertime and the restaurant is located on the water right along Boston’s Harborwalk. But unless you’re looking for it, you’re not likely to drive by. And if you call an Uber from there, you’re likely going to have to go meet your driver out on Seaport Boulevard if you want a chance of him or her finding you. So I’m going to go out on a limb and call Sam’s a bit of a secret – location-wise at least.
But now that I know where it is, and how WONDERFUL the food and drink are, I’ll absolutely be back. Jeannie and I had dinner there on Tuesday night, and she’s had nothing but great things to say about Sam’s at Louis for awhile now. The food and drink of the Sam’s Instagram feed have been torturing me and I’m so happy I finally was able to go and experience it for myself.
Ah, what a marvelous weekend, and I am continuing to live life on the slightly-more-low-key side. But, I’m still having a great time! I’m doing a pretty good job of listening to my body and mind, instead of FOMO. Unfortunately I went back to my once-a-week blogging last week, with only one recipe post. Who knows what this week will bring? I’m not too worried about it – I’ll blog when I have time – but at least with this post I know I have one down!
Link up with Katie if you are sharing your marvelous today!
Marvelous is…a rest day on Friday. Some lessons need to be re-learned and on Friday, I re-learned that if I don’t work out in the morning, it just is not going to happen. In CT I often worked out on Fridays between work and my evening plans, but there’s something about a Friday late afternoon in Boston that makes me just want to get the weekend started as soon as I leave work. When I left for the day I decided to grocery shop, then put away my laundry, then get my nails done…all to put off going to the gym. So then I decided (with help from a text-pep-talk from a friend) to just take the day off. And I felt much better after making that decision and sticking with it.
MorningStar Farms products were a staple in my household back when I was still living at home with my parents. My mom often liked to “sneak” the Meal Starter “Crumbles” into family meals (I say sneak because my siblings and dad are not quite as open minded about plant-based protein as my mom and I are!), like her Mexi-Casserole. But I hadn’t tried any other products from this brand aside from the crumbles, so I was excited to have the chance to try some new stuff, thanks to this Clever Girls campaign.
I was also fortunate enough to receive this lovely glass/plate set with wooden utensils, napkin, and a placemat!
I was challenged by MorningStar Farms to pick a theme and build a recipe around it, so I selected 15-minute meals. I am a very busy person and quick is certainly a component I look for in a recipe, as well as “Does it match what I have on hand?” and “Is it healthy?” Luckily I was given the ability to choose which MorningStar Farms goodies I wanted to try, and the decision was tough since the products are so varied and versatile. But I was inspired by this Lightened-Up Meatball Casserole byJulie of PB Fingers, so that made my decision to try the veggie meatballs an easy one. Almost as easy as my recipe 😉
My blogging inspiration and drive has really been in high gear the last couple of weeks! Probably has something to do with the fact that I’ve been trying to give myself the nights in I need to balance the nights out. So that means I have more time to think out loud.
1. My left shin is freaking killing me and I am SO OVER IT. I had originally planned to run a 10K distance on Tuesday after doing spin on Monday, but once I woke up Tuesday and my shin hurt even when walking, I knew that wasn’t smart. So I ran 3.4 miles instead, but that was also not smart. My shin was literally throbbing afterward. I went home and utilized the closest thing to an ice pack that I had – frozen broccoli.
I received a complimentary pair of sneakers in exchange for a blog post about my experience. All opinions are my own. This is not a sponsored post.
I recently mentioned that I’ve learned during half marathon training that sneakers really DO matter. What people have been saying for months and months is NOT a joke! I thought I could get by on training for and running the Zooma Cape Cod Half Marathon with my eclectic collection of sneakers I’ve received from variousblog–relatedopportunities. But not so much. I was shopping around for a pair to purchase, but then JD Sports contacted me asking if I wanted to try out one of the pairs they offer on their site. Um, yes please!
I was offered either Nike Frees or Asics, but I knew at least with my basic knowledge that Asics were a better choice for running. But which pair to choose? With help from friends like Sarah and Alex, both of whom have worked in running stores, I selected the Asics Gel GT 2000. My contact placed the on order for me and the sneakers arrived in a very timely manner, just as depicted on the site.
I made marvelous memories this past weekend but I also spent much of it in a negative funk with too much focus on body image, guilt, fear, comparison traps, and myself in general. The idea for this post popped up in my head yesterday I was taking a walk after the gym and feeling bad for leaving Zumba class halfway through because it was causing lots of pain in my shin.
Because, wouldn’t it be nice…
…if rest could be viewed as a component of a workout/training plan, and not a break from it?
…if putting on pants wasn’t something that needed to be preceded by a pep talk?
Happy Friday! Three days of posting this week – a recent record for sure. But I’ve had more downtime thanks to learning my lesson last weekabout wearing myself out. I was home last night after work for awhile – enough time to write a blog post, watch an episode of Breaking Bad (STILL working on season 4), and catch up on my celeb gossip on E! News (my favorite mindless TV). But I’m getting ahead of myself – Five Things Friday hasn’t even begun yet. It will after Clare‘s charming graphic:
1. Everyone should listen to this amazing song and take its message to heart. EVEN if you’re not a fan of country music or the show Nashville. The song is about not throwing away all the beautiful gifts you have been given. Often I listen to it whenever I’m feeling tempted to restrict, base my self worth on my appearance, or just hate myself in general. In the worst of my eating disorder I was throwing away everything I’d been born with and all I’d worked for my whole life. This is the kind of song that can pull me out of a funk and make me re-evaluate what’s REALLY important in life.
2. My left shin has REALLY been bugging me. I’ll see how my new shoes (post to come on those next week!) help the situation but I don’t think I can shrug off the left shin pain I’ve been feeling during my runs any longer. Even though I haven’t done a “long run” in almost two weeks now, I still am feeling it both during and after my runs, no matter the distance. I’ve been running 3-4 days a week since I started training so I think that next week I’m going to do just 2 runs. Hopefully that, plus my new running sneakers, will send improvement my way. If not I will have to get serious about the left shin pain because I don’t want an injury sidelining me from the half marathon, or fitness in general.
So it’s been almost two months since I signed up for my first half marathon – the Zooma Women’s Cape Cod Half. And I’ve been excited to write a post about what I have learned so far during training, and my experience overall with running more than I ever have before!
Training for My First Half: What I’ve Learned (So Far)
1. Following a training plan makes it (mentally) easier to rest. I haven’t gotten to the point where I can take more than one rest day a week, but for someone who has previously gone as long as a month without a day COMPLETELY off from exercise, this is a big deal. I have been able to take a rest day almost every week since I started training. And I mean real rest days. Not rest days that are actually just days I don’t do cardio, or days I “only” do abs. I’m talking days I don’t do anything except my usual walking around Boston. Seeing rest days on the training plan I’ve been (loosely) following has made it easier for me to tell myself that it’s OK to rest. So has feeling like my rest days have made the long runs done on the day FOLLOWING my rest days easier to push through. It is now mentally normal for me to take one rest day per week. I can’t remember the last time that happened! Not that it’s totally easy, but I’ve been doing it! I’m thankful that I have realized this because I know it’s important if I want to prevent something like an injury – or taking steps backwards in recovery.
I definitely enjoyed this past Thursday’s Sazerac more knowing I planned to take a rest day the next day!
I’m a 28 year old full-time working girl living in Boston (previously lived in Connecticut). I’m passionate about food/drink, restaurants, self-love, fitness, and the ever-present search for balance. I write about that journey on this blog – I hope you enjoy!
My header was originally designed by Mai Le and later tweaked by Chris Roggi to match this theme, which he helped me customize. He also moved me over to self-hosting! Both can be contacted through their sites for design & development work!
Disclaimer
I am not an RD and do not have any official training, certifications, or degrees in nutrition or fitness. This blog is a way to write about my life. Any views I express are mine alone, based on what works for me, and should never be taken as medical advice. Always talk to your doctor or a trained professional before starting a new diet or fitness plan. In addition, this blog and its content are in no way affiliated with Kate Gosselin, “Kate Plus 8”, TLC, or any related affiliates.
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