Tag Archives: dinner

MorningStar Farms Meatball Bake

MorningStar Farms products were a staple in my household back when I was still living at home with my parents. My mom often liked to “sneak” the Meal Starter “Crumbles” into family meals (I say sneak because my siblings and dad are not quite as open minded about plant-based protein as my mom and I are!), like her Mexi-Casserole. But I hadn’t tried any other products from this brand aside from the crumbles, so I was excited to have the chance to try some new stuff, thanks to this Clever Girls campaign.

I was also fortunate enough to receive this lovely glass/plate set with wooden utensils, napkin, and a placemat!

I was also fortunate enough to receive this lovely glass/plate set with wooden utensils, napkin, and a placemat!

I was challenged by MorningStar Farms to pick a theme and build a recipe around it, so I selected 15-minute meals. I am a very busy person and quick is certainly a component I look for in a recipe, as well as “Does it match what I have on hand?” and “Is it healthy?” Luckily I was given the ability to choose which MorningStar Farms goodies I wanted to try, and the decision was tough since the products are so varied and versatile. But I was inspired by this Lightened-Up Meatball Casserole by Julie of PB Fingers, so that made my decision to try the veggie meatballs an easy one. Almost as easy as my recipe 😉

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Long Newport Weekend

Once I got going writing yesterday’s post, I knew this recap of the long July 4th weekend in Newport, RI would have to be a two-parter. So many photos and so much to say! Thankfully I woke up at 5:30AM for no reason this morning, actually feeling quite well rested, so I was able to sneak in a quick run and sit down here to blog before starting my work day. Let’s pick up where we left off:

Sunday 7/6

So I woke up and despite feeling guilty about what I’d eaten/drank the day prior, I also just didn’t feel like going running or doing cardio of any kind. Our timeshare complex had a gym that I walked into and said…wtf? It had three machines, dumbbells that maxed out at 10lbs (not that I’m strong man or anything, but come on!), and not even a space to do abs and no bench. So I basically did arms for 20 minutes, abs from the now-longer-than-30-days ab challenge, and called it a day. I was happy to be able to hightail it to Mokka Coffeehouse down the street to get some work done!

The shop was adorable as you can see from the above photo, and the iced coffee DELICIOUS. I had it a few other days on my trip and definitely recommend this place, though Coffee Grinder is still my favorite coffee place in Newport simply because of the waterfront seating (unfair advantage). After plugging away for a couple of hours I got hungry and found out my family was having lunch at a diner. I just didn’t really feel like eating diner food, and OK I was having anxiety over it, so I decided to take my current read and check out Newport’s newest farm-to-table (this term is, to me, becoming overused) restaurant – Stoneacre Pantry.

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Trade Em Up Tuesday: Because It’s Not Monday

I tend to recap my weekends in the form of Marvelous In My Monday, but I didn’t feel like blogging Sunday night and yesterday was too busy. So since it’s Tuesday, this weekend recap is coming to you in the form of Trade ‘Em Up Tuesday, which I haven’t done in awhile (holy – since before I had my new job!) anyway.

I would not trade…the Friday night that I really needed. As I mentioned in Friday’s post, I felt like a big whale all day thanks to a looooong wine tasting and dinner for work the previous night. What kept me going all day was the knowledge that I’d be able to spend my evening with great people! First I met Jen at Eastern Standard for her first visit there (!!!) and we enjoyed some relaxing girl time over drinks and yummy food. Thankfully Jen agreed that the restaurant lived up to my hype and it was another nice visit of great service and spot-on cocktail recs!

My first drink – the Red Hook – a Manhattan-like cocktail. I took a sip and said “ahhh”.

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Gerard Bertrand at Bistro du Midi

Thanks so much for your support in response to Wednesday’s post! I’m proud of how far I’ve come and your kind words mean the world to me. I’ve said it before and I’ll say it again, my readers rock.

Last Tuesday my new friend Jay treated me to dinner at a lovely restaurant called Bistro du Midi, located on Boylston (near Boston’s iconic Newbury Street). I met Jay at Wine Riot (through Jeannie), and we ran into each other again at the Nantucket Wine Festival. He works for Gerard Bertrand, a French wine company that I actually am already very familiar with! Upon meeting I informed Jay of my love for the Gerard Bertrand dessert wine called Banyuls, and also the fact that I was already an overall GB wines fan. He invited me out to a Boston restaurant that carries Gerard Bertrand wines so that we could talk all things wine, restaurants, food, events, and more.

Jay and I at Nantucket Wine Fest!

The two-floor restaurant has a bar on each level and the second floor has spectacular views of the Boston Common! Jay said that around Christmas time, a second floor seat makes for excellent cozy dining and viewing of lights. I’m not anxious for winter to return anytime soon though, and the green Boston Common view was pretty darn nice too.

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Marvelous Barcelona – in Brookline!

I’ve written many blog posts about my experiences with meals and events at Barcelona Wine Bar‘s West Hartford location. It’s one of my favorite restaurants! So imagine how happy I was to realize that despite the fact that I was leaving Connecticut to move to Boston, I’d still be able to get my Barcelona fix, because there is a location in Brookline’s Washington Square. That’s a mile from my apartment! It’s not every day that one of my favorite restaurants happens to also be a small-ish (but growing!) restaurant group with a location near both my old and new homes. That’s pretty marvelous! (Now I just need a J. Gilbert’s and Krust to show up in Boston and I’ll be set.)

Seems like awhile since my last MIMM link-up!

But there are so many restaurants in Boston, and despite the fact that I’ve been living here for over two months now, I still hadn’t made it to Barcelona Brookline. Until this past Saturday night! My Boston blend Jen selected Barcelona as the spot to celebrate her 27th birthday, and I was psyched to finally have a night there planned. But between college graduations and Mother’s Day, the place was pretty booked. Luckily GM Jason Boske was nice enough to set aside a few bar tables for us! I first met Jason back when he was GM of the West Hartford location, and I was thrilled when I found out that he now is GM at Brookline. Seeing him again was so great!

Thanks Jason!

Thanks Jason!

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Spring at Seasons 52

Before I get rolling on this post, I want to announce the FIVE winners of my Taste of Nature bar giveaway! Another huge thanks to the company for offering that many prizes – very generous! The winners are:

I will be emailing you guys to connect you with Taste of Nature so you can arrange the receipt of your bars. Congrats and thanks to all who entered!

I received the food and drinks featured in this post free of charge. I had no idea that would be happening until I finished my meal, and all opinions of my experience are my own. This is not a sponsored post.

Seasons 52 is – as the name would suggest – all about seasonal food and drink. And seasonal often means the freshest, healthiest options. This is one of my favorite chains (it doesn’t even seem like a “chain”) and was first introduced to me when I started reading blogs. Once I finally got the chance to visit I saw what all the hype was about and even “converted” my family into Seasons 52 lovers. Now whenever we visit anywhere with a location nearby, we all have got to go!

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Five Things Friday: Marvelous!

My Taste of Nature bar giveaway ends tonight, and it has FIVE winners, so make sure you enter!

I missed the Marvelous In My Monday party this week but better late than never right? This week has been loads better than the last and I’m excited to link up with Clare today to share five marvelous things on Five Things Friday!

1. My workouts this week have been way better!

Thank goodness I was able to get back to my evening group fitness classes. Monday I took Danielle’s amazing spin class, and I took another pretty good spin class on Tuesday evening. Wednesday night I invited Jeannie to join me for Total Body Conditioning and I’m so glad I did because I may have copped out and done a not-as-tough StepMill workout instead if I hadn’t already committed to the class by inviting her! She was super curious since I am always talking about how tough the class is and yeah…it was tough. But we both felt great after and want to commit to going every week. I’m glad to have someone to motivate me to attend! Here’s one of the moves we did:

2. I’m proud of how well I handled Wednesday’s dinner out.

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Chicken Veggie Barley Bake

A few weeks ago, Brittany sent me this recipe from Layers of Happiness (she and I love sending each other recipes – especially those involving baby cabbages). I knew immediately I wanted to use some leftover uncooked barley I had to make my own version! So this past Sunday during my weekly meal prep, I did just that. Monday night dinner was the moment of truth. How would it turn out? The verdict was…GREAT! So I’m here to share my take…

Chicken Veggie Barley Bake

(Adapted from Layers of Happiness Pesto Chicken & Vegetable Quinoa Bake)

Makes 4 servings

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Thinking Out Loud: Back in Boston

I’m back in Boston after my Mexico vacation and brief birthday stint back home. Coming back from vacation to a place where I’ve only lived a month is lovely because though I miss the warmth of Cancun, I really didn’t mind returning! I’m still so excited to continue to explore Beantown and also felt anxious to get back to my job, which I’m still loving. It feels like forever since I thought out loud so I felt a link-up with Amanda was in order!

1. Getting out of the hotel gym and back to the BSC feels great! Without a Stairmaster or group fitness, it’s super hard for me to get motivated to work out. Thank goodness for Danielle Dee’s Monday night spin class! That hour was the cherry on top of my first day back in my routine. Especially when Danielle said, “Good job, sweetheart.” to me after class. Hearing that direct “go you” from a group fitness instructor makes SUCH a difference. And it made me feel motivated to follow up the class with some core work! Tuesday night I finally tried a class I’ve been meaning to check out, Burn. I’d taken Step a couple of times from the instructor and he is so funny! The class was a series of tons of different exercises – not a repeated circuit, but seriously just cardio and strength exercises that were never repeated. I liked that the material was kept fresh and though it wasn’t as cardio-heavy as spin, I still felt it was the perfect workout for what I was feeling that evening. Here’s an example of one of the moves we did – partner push-ups.

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The Better Chip Crusted Chicken & Buffalo Brussels

The Better Chip provided me with product and/or compensation for this post, however the opinions I shared are my own.


I recently joined The Better Chip Blogger Program and received a kit with samples of many different chip flavors, plus some fun “accessories”.

How awesome is that headband? I already promised Becki the gluten-free button!

How awesome is that headband? I already promised Becki the gluten-free button!

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