Back In Town
Tonight is New Year’s Eve, and I wish I could say I’m going into it ready to enjoy myself, but I’m experiencing lots of hesitation about my plans for the evening. I don’t have super-high expectations of a special New Year’s Eve; I learned long ago not to hope for “that magical night”. But my plans involve dinner at Bricco Trattoria then celebrating at Rooftop120. I’m going to be with my siblings and some of my oldest friends. I need to be excited! But New Year’s Eve out after trips to NYC and Florida, which happened to fall around the food-and-drink-heavy Christmas season, just has me thinking about calories. And the poor workout I will have the next day if I feel even the slightest bit hungover.
I got in almost all of the restaurant trips I wanted to this vacation. I already mentioned Chick-fil-A and Duffy’s. I also got to have a healthy plant-based lunch at Christopher’s Kitchen, got my Quizno’s fix in the airport during the trip home, had a special dinner at Seasons 52 with my family, Kat, and her sister, and got to take my sister and good friend Greg to the Rum Bar for some tropical beverages. And though TooJay’s was out of black and white cookies on Christmas Day, I got one later!
Keep Your Comments To Yourself
Thanks for your supportive comments on yesterday’s post! I’m glad you guys enjoyed my pictures and thanks for helping me see the positive.
“Want a brownie? You sure could use a few!”
“Damn girl, where do you put it all?!”
“How do you eat that and stay so slim?!”
“Have a bite of my burger! It’s not like you don’t need it.”
I hear these comments fairly often. People feel the need to make them in a variety of situations. Maybe it’s when I’m waiting in line at a café for my coffee, and someone else in line notices me checking out the pastry case. Maybe it’s when I go out to eat with friends and order a salad while someone in my party orders something heavier. Maybe it’s from a waiter when I clean my plate.
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